Weekly Meal Planner
Plan, manage, and verify food nutrition logs for the active week.
Oatmeal & Bananas
Organic oats cooked in warm milk served with sweet banana slices.
Macaroni & Cheese
Whole grain macaroni in white cheddar cheese sauce, steamed broccoli.
Apple Slices & Crackers
Crisp fresh apple slices with baked wheat crackers.
Scrambled Eggs & Toast
Organic fluffy scrambled eggs with toasted whole wheat bread.
Turkey & Cheese Rollups
Sliced turkey breast and cheddar cheese rolled in wheat wraps, baby carrots.
Yogurt Parfait
Greek yogurt layered with honey and organic blueberries.
Whole Wheat Pancakes
Served with pure maple syrup and organic strawberries.
Chicken Noodle Soup
Homemade broth with diced chicken breast, carrots, and celery.
Baby Carrots & Hummus
Organic mini carrots served with creamy garlic hummus dip.
Cereal & Berries
Low sugar multi-grain cereal with organic milk and blueberries.
Beef Stew & Rice
Slow cooked tender beef and sweet potatoes, served over brown rice.
Cheese Cubes & Grapes
Mild cheddar cheese cubes served with halved green seedless grapes.
Fruit Smoothies & Toast
Blend of bananas, mangoes, and yogurt, slice of rye toast.
Baked Salmon & Peas
Gently baked salmon fillet served alongside organic sweet green peas.
Pretzels & Pear slices
Whole wheat pretzel twists served with ripe sliced sweet pears.